Butcher Box
Here’s a list of meat and seafood needs for June 2018 that are available through Butcher Box.
Please click here first to receive $10 off + 1# bacon with your first order!
Note: this is not a complete needed meat list for the month, you will need to purchase some items from your local grocery store.
4-8 Pork Chops
8 Steaks
1# Ground Bison
1# Chicken Breasts
2 packages Bacon
1# Boneless, Skinless Chicken Thighs
2# Bone-in, Skin-on Chicken Thighs
2.5-3# Boneless Pork Chops
1-1.5# Chicken Tenders
US Wellness Meats
Here’s a list of meat and seafood needs for June 2018 with links to US Wellness Meats.
Note: the number in ( ) corresponds to the Menu Week, so (1) = Week 1 menu. The symbol # = pound(s).
1-1.5# Ribeye Steak (1)
4-8 Pork Chops (1)
1-2 packages Bacon (1GF,2)
4 Cod Fillets, 4-6oz each (1)
1# Boneless, Skinless Chicken Thighs (1P)
1-1.5# Flank Steak (2)
2# Bone-in, Skin-on Chicken Thighs (2)
1-1.5# Shrimp (2)
1# Boneless, Skinless Chicken Breasts, 4-6oz each (3)
1# Ground Bison (3)
1-1.5# Boneless Pork Chops (3) + 1.5# to sub for Top Round Lamb (4P)
4 Salmon Fillets, 4-6oz each (4) + 4 more to sub for Tuna Steaks (3) (not carried by US Wellness Meats)
4 Tenderloin Steaks (4)
1-1.5# Chicken Tenders (4)
Bonus Item: Walnut Crusted Chicken on the menu this month. Feel free to add some walnuts to your order!
Learn more about US Wellness Meats.
Note: a minimum order of $75 is required
Want to see what’s on the menu in May? Click here for our Menus-at-Glance page.
I am excited to partner with US Wellness Meats & by purchasing through these links, you help support Prep Dish.
