Place your order by Tues, September 4th in order to receive in time for a Saturday September 8th Prep Day.
Note: when you click on the links below, the shopping cart is not pre-populated. You will have to enter the quantity needed.
4 – 5 pork chops, Wk 1 [4 for 2 person menu & 5 for 4 person menu]
3# pork tenderloin, Wk 2
1# ground turkey, Wk 1
2 – 3# ground beef, Wk 2 & Wk 3 [2# for 2 person menu & 3# for 4 person menu]
4 – 5 chicken leg quarters, Wk 2 [4 for 2 person menu & 5 for 4 person menu]
~3 – 3.5# boneless, skinless chicken breasts, Wk 1 & Wk 3 [~3# for 2 person menu & ~3.5# for 4 person menu]
1.5 – 2# beef stew meat, Wk 1 [1.5# for 2 person menu & 2# for 4 person menu]
1 – 1.5# beef stir fry, Wk 3 [1# for 2 person menu & 1.5# for 4 person menu]
4 – 5 salmon fillets, Wk 1 [4 for 2 person menu & 5 for 4 person menu]
Meats not carried by US Wellness meats and needed for challenge include:
2 – 4 catfish fillets, 4-6oz each, Wk 2 [2 for 2 person menu & 4 for 4 person menu] *Note: can sub w/ cod fillets
16 – 24oz lump crab meat, Wk 3 [16oz for 2 person menu & 24oz for 4 person menu]
4 – 8oz prosciutto, Wk 3 [8oz for 2 person menu & 4oz for 4 person menu]
Allison's Top 5-
If you order 40# of meat, you receive a $25 discount. I know it sounds like a lot, but I love only having to buy meat a few times a year! If you want to add to your order, here are my 5 favorites-
Pork Ribs (great in the crockpot!)
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