Butcher Box
Here’s a list of meat and seafood needs for October 2018 that are available through Butcher Box.
Please click here first to receive $10 off + 1# bacon with your first order!
Note: this is not a complete needed meat list for the month, you will need to purchase some items from your local grocery store.
10oz bacon
3 x 1# bone-in chicken thigh
2 x 1# ground beef
4 x 6oz beef sirloin
4 x 8oz boneless, pork chops
3 x 1# boneless, skinless chicken breast
3 x 1# boneless, skinless chicken thigh
US Wellness Meats
Here’s a list of meat and seafood needs for October 2018 with links to US Wellness Meats.
Note: the number in ( ) corresponds to the Menu Week, so (1) = Week 1 menu. The symbol # = pound(s).
3/4# ground turkey (1)
-2# ground beef (2,4)
-1# beef sirloin (1)
-1 package bacon (2)
3oz (1 link) Andouille sausage (2)
4 bone-in pork chops (3)
-4-8 thin-cut, boneless pork chops (4P) *note, US Wellness Meats doesn't carry this item.
-4 boneless, skinless chicken breasts, 4-6oz each (1P)
4 bone-in, skin-on chicken leg quarters (2)
-8 boneless, skinless chicken thighs (4)
-3# bone-in, skin-on chicken thighs (3)
4 GF chicken sausage links (1G) *note, US Wellness Meats doesn't carry this item.
4 salmon fillets, 4-6oz each (4)
2# shrimp (1,2)
Learn more about US Wellness Meats.
Note: a minimum order of $75 is required
Want to see what’s on the menu in October? Click here for our Menus-at-Glance page.
I am excited to partner with US Wellness Meats & by purchasing through these links, you help support Prep Dish.
