Butcher Box
Here’s a list of meat and seafood needs for May 2018 that are available through Butcher Box.
Please click here first to receive $10 off + a package of free bacon! (new orders only)
Note: this is not a complete needed meat list for the month, you will need to purchase some items from your local grocery store.
4 Steaks
12 Chicken Breasts (~3#)
3 packages bacon
4-8 Pork Chops
1-2# Boneless, Skinless Chicken Thighs
2-2.5# Ground Beef
1 Pork Roast
1 Steak Tips (sub for stir fry beef)
1.5# Boneless Pork Chops
US Wellness Meats
Here’s a list of meat and seafood needs for May 2018 with links to US Wellness Meats.
Note: the number in ( ) corresponds to the Menu Week, so (1) = Week 1 menu. The symbol # = pound(s).
4 Tenderloin Steaks (1)
3# Boneless, Skinless Chicken Breasts, 4-6oz each (1,3,5)
2 packages (~3#) Bacon (1,3,4)
2-3# Shrimp (1,3)
1# Ground Turkey (2)
4-8 Pork Chops (2)
1-2# Boneless, Skinless Chicken Thighs (2)
1# Ground Lamb (2) (OR sub Ground Beef)
4 Chilean Sea Bass/Black Cod (2) (OR sub Salmon)
2-2.5# Ground Beef (3,4)
4# Pork Roast (4)
.5# Chicken Sausage (4)
4 Salmon Fillets (4)
1.5# Beef Stir Fry (5)
1.5# Boneless Pork Loin Chops (5)
4 Cod Fillets, 4-6oz each (5)
Bonus Item: Cranberry Granola & Cranberry Energy Bites are on the menu this month. These natural unsweetened cranberries are what you need. Add 1 to your order!
Learn more about US Wellness Meats.
Note: a minimum order of $75 is required
Want to see what’s on the menu in May? Click here for our Menus-at-Glance page.
I am excited to partner with US Wellness Meats & by purchasing through these links, you help support Prep Dish.
