Butcher Box
Here’s a list of meat and seafood needs for April 2018 that are available through Butcher Box.
Please click here first to receive $10 off + 2 filet mignon steaks + 1# bacon with your first order!
Note: this is not a complete needed meat list for the month, you will need to purchase some items from your local grocery store.
4-8 Pork Chops
4 steaks
3# chicken breast
4 chicken legs
1.5# stew meat
2.5# ground beef, bison or lamb
US Wellness Meats
Here’s a list of meat and seafood needs for April 2018 with links to US Wellness Meats.
Note: the number in ( ) corresponds to the Menu Week, so (1) = Week 1 menu. The symbol # = pound(s).
~4# Lamb Shoulder Roast (1)
4-8 Pork Chops (1)
6-8oz Deli Turkey (1) *note: US Wellness Meat does not carry this item
4 Bison Strip Steaks, 5-7oz each (OR sub Beef Steaks) (2)
2-3# Boneless, Skinless Chicken Breasts, 4-6oz each (2,3P)
4 Salmon filets, 4-6oz each (2)
2-3# Shrimp (2,3)
3# Pork Baby Back Ribs (3)
4 Bone-In, Skin-On Chicken Leg Quarters (3)
1 Bone-In, Skin-On Chicken Breast (4)
1.5# Beef Stew Meat (4)
1.5# Ground Lamb (4) (OR sub ground beef)
1# Ground Bison (4) (OR sub ground beef)
4 Cod Fillets, 4-6oz each (4)
Bonus Item: Cherry Cobbler on the menu this month and the “cobbler” part needs medjool dates. Add 1 to your order!
Learn more about US Wellness Meats.
Note: a minimum order of $75 is required
Want to see what’s on the menu in April? Click here for our Menus-at-Glance page.
I am excited to partner with US Wellness Meats & by purchasing through these links, you help support Prep Dish.