Here’s a list of meat needs for February 2017 with links to US Wellness Meats.
Note: # = pound and the number in () is the corresponding meal plan week.
8 Chicken Drumsticks (1)
1.5# Beef Stew Meat (1)
4 Salmon fillets, 4-6oz ea (1)
8 Chicken Breasts (bone-in; skin-on) (1 paleo, 2)
1# Raw Chicken Sausage (or sub Pork Sausage) (1G, 4G)
2# Ground Turkey (or sub Ground Chicken) (2, 3)
1# Shrimp, Peeled, Deveined, No Tails (2 gluten free)
3# Beef Brisket (2P)
4 Tuna filets (or sub Salmon) (2P)
4 Chicken Leg Quarter (bone-in; skin-on) (3)
2# Beef Short Rib (3)
1# Beef Stir Fry (4)
4 Bone-In Pork Chops (4)
4 Chilean Sea Bass fillets (or sub Cod) (2)
Bonus Item: Try this delicious dark chocolate as a valentine's day treat!
Learn more about US Wellness Meats.
Note: a minimum order of $75 is required
Want to see what’s on the menu in Feb? Here’s a list of January menus.
I am excited to have partnered with US Wellness Meats & by purchasing through these links, you help support Prep Dish.